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Choco Buttercrunch Bars

Choco Buttercrunch Bars

2019 / 08 / 19

PORTIONS : 16

PREP TIME : 5 - 10 minutes

BAKE TIME : 15-25 minutes

Preheat over at 350°F

Ingredients :

  • 1 can (300 ml) of condensed milk
  • 1 1/2 (480 g) pack of fine crushed Ritz crackers
  • 1 tin of Laura Secord crushed butterscotch gourmet candies, 150 g
  • 1 cupof Laura Secord Milk chocolate or semi-sweet chocolate chips

Preparation :

  • 1. Mix all the ingredients together except the chocolate chips;
  • 2. Put the mixture into a medium greased pan;
  • 3. Bake in oven at 350 degrees for 15 to 25 minutes or until a nice golden colour;
  • 4. Spread the chocolate chips evenly on top and put it back into the oven for 5 minutes;
  • 5. Cut into square bars and enjoy!