Chocolate Ice Cubes

Servings	Cook time	Prep time	Standing time
24 ice cubes (depending of the molds)	10 minutes	10 minutes	4 hours

In a saucepan, heat the milk over medium heat. Pour in the chopped chocolate and melt until smooth and creamy.
Pour the chocolate mixture into the ice cube molds, put in the freezer until ice cubes are completely frozen (minimum 4 hours).
Unmold the chocolate ice cubes in a glass.
Make your favourite iced drink with milk, coffee, non-dairy milk, anything you want! Enjoy!