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About us

Contact Us

  • Laura Secord
  • 550 Godin Ave, Quebec
  • QC, G1M 2K2
  • +1 800 268-6353
  • Email
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    Salted Caramel Chocolate Bites(Post)

    Salted Caramel Chocolate BitesIngredientsFor the bites1 store-bought puff pastry sheet8 Laura Secord Signature salted caramel chocolates1 tbs of turbinado sugar8 tbs of Laura Secord chocolate spreadF ...

    Chocolate cheesecake with pecan crust(Post)

    Chocolate cheesecake with pecan crustIngredientsPecan crust1 cup of crumbled Graham cookies1/3 cup of ground pecans¼ cup of melted butterCheese and chocolate garnish½ cup of packed brown sugar2 packs ...

    Almond, orange & chocolate shortbread cookies(Post)

    Almond, orange & chocolate shortbread cookiesIngredients1 cup almond flour1 cup regular flourA pinch of salt¾ cup salted butter, room temperature½ cup of sugar1-2 tbsp orange zest (to taste)1 egg ...

    Choco-Berry Yule Log with Laura Secord Ice Cream(Post)

    Choco-Berry Yule Log with Laura Secord Ice CreamIngredients¾ cup of flour30 ml of cocoa powder¼ tsp. baking sodapinch of saltMaple Crunch Laura Secord 40 g bar2 eggs (whites and yolks separated)1 cup ...

    Biscuits S'mores(Post)

    Biscuits S'moresIngredients1 ½ cup of flour½ tsp of baking soda½ tsp of baking powder¼ tsp of salt¾ cup of margarine1 cup of brown sugar2 tsp of vanilla extract2 egg yolks1 Laura Secord 100 g milk ch ...

    Holiday reindeers(Post)

    Holiday reindeersIngredientsFor the bar4 tbsp (60 ml) of butter250 g of marshmallow½ tsp of vanilla extract6 cups of puffed rice cereal like Rice KrispiesFor the decoration350 g of chocolate of your ...

    Mini egg fudge(Post)

    Mini egg fudgeIngredients2 ½ cups of Laura Secord chocolate chips of your choice1 can (300 ml) of sweetened condensed milkApproximately 200 g of mini eggs, crushedServings25-30 piecesMix together the ...

    Giant Easter Cookie(Post)

    Giant Easter CookieIngredients200 ml of butter, room temperature1 cup and ¾ of golden brown sugar2 egg yolks1 tsp of vanilla2 cups of all-purpose flour1 tsp of baking powder200 g of Laura Secord crun ...

    Chocolatey French toast roll(Post)

    Chocolatey French toast rollIngredients8 slices of white bread without the crustLaura Secord Chocolatey Spread2 eggs80 ml of milk1 tea spoon of cinnamon2 table spoons of butterAbout 1/4 cup of a mixt ...

    Foccacia 2 Versions - Sweet & Salty(Post)

    Foccacia 2 Versions - Sweet & SaltyIngredientsDough (sufficient quantity for 1 large focaccia – cookie plate size)3 cup of flour½ teaspoon of salt1 teaspoon of instant yeast¼ cup of olive oil1 cu ...

    Who is Laura Secord(Page)

    In 1913, Frank P. O’Connor opened a small candy store in Toronto where he sold hand-made chocolates. He named his store after Laura Secord, the Canadian heroine who was a symbol of courage, dev ...

    FAQ(Page)

    I live in Canada, but do not have a Laura Secord store close to my home. Where can I find one or how can I order your products?Did you know that you can now order Laura Secord chocolates and other tr ...