290 results for 'white cabl strawberri heart 190 g'

Chocolate & blueberry pancakesIngredientsPancakes100 ml icing sugar100 g of Laura Secord 70% dark chocolate, melted1 cup of flour1 tsp. baking powder1 cup of milk½ to 1 cup of blueberries** For double

Giant Easter CookieIngredients200 ml of butter, room temperature1 cup and ¾ of golden brown sugar2 egg yolks1 tsp of vanilla2 cups of all-purpose flour1 tsp of baking powder200 g of Laura Secord crunc

Chocolate pancakesIngredients2 eggs1 ⅓ cups of milk20 ml of vegetable oil1 100 g bar of 85% Laura Secord dark chocolate200 ml of flourButter for cookingLaura Secord mini eggs as decorationServings20-3

Chocolate minute mug cakesIngredientsMilk Chocolate Muffin-like Mug Cake1 tbsp. of butter2 tbsp. of brown sugar1 egg yolk¼ tsp. of vanilla extract1 tsp. of cocoa powder½ tsp. of baking powder2 tbsp. o

Mini egg fudgeIngredients2 ½ cups of Laura Secord chocolate chips of your choice1 can (300 ml) of sweetened condensed milkApproximately 200 g of mini eggs, crushedServings25-30 piecesMix together the

Chocolate & Coconut Ice CreamIngredientsLauraSecord 70% cocoa dark chocolate 100 g bar2 avocados1 banana3 tbs of grated coconut¼ cup of maple syrup¼ cup of almond milk (or your preferred milk)Dice the

Chocolate Ice CubesIngredients625 ml (2 ½ cups) of milk 3.25%1 bar of 300 g Laura Secord milk chocolateServings24 ice cubes (depending of the molds)In a saucepan, heat ½ cup (125 ml) milk over medium-

Chocolate, peanut and maple fudgeIngredients2/3 cup natural peanut butter60 ml of maple syrup1 100 g bar of Laura Secord maple crunch dark chocolate1 package of Laura Secord soft maple sugarIn a pot,

Coconut, Matcha and Chocolate Energy BallsIngredients½ cup coconut flour (found in the organic section of grocery stores)6 tbsp of maple syrup4 tbsp of sweetened grated coconut1 ½ tbsp of coconut oil4

Raspberry, Maple Syrup & Chocolate TrifleIngredients100 ml of 35% whipping cream1 tbsp. of maple syrup1 container of fresh raspberries6 maple flavoured Laura Secord Signature Chocolates4 pieces of a L

Biscuits S'moresIngredients1 ½ cup of flour½ tsp of baking soda½ tsp of baking powder¼ tsp of salt¾ cup of margarine1 cup of brown sugar2 tsp of vanilla extract2 egg yolks1 Laura Secord 100 g milk cho

Ultra “Fluffy” Triple Chocolate CupcakeIngredientsFor the cupcakes2 cups of flour¼ cup of cocoa powder1 tbsp of baking powder1 egg¾ cup of milk½ cup of applesauce⅓ cup of sugar¼ cup of vegetable oil1